Ingredients
- 240g plain flour
- 60g sugar
- 2 tsp baking powder
- 1/4 tsp salt
- 100g cold New Pastures Oat & Coconut Spread, cut in small pieces
- 1 cup blueberries
- 2 tsp fresh thyme leaves, stalk removed and finely chopped
- 1 tsp lemon zest
- 1/2 cup plant-based milk
- 1 egg (or plant-based milk), lightly beaten for brushing the tops
- 2 tbsp sugar for sprinkling on top